Ethan Greene is a travel and food writer for "Wesley Guides." He has a degree in journalism and has been writing about food and travel for over 10 years. Ethan has traveled to more than 30 countries and has sampled a wide variety of cuisines. He is known for his descriptive and engaging writing style, and for his ability to transport his readers to the places he visits. In addition to his work as a journalist, Ethan is also an avid photographer and often includes his own photos in his articles. When he's not on the road, Ethan can be found trying out new recipes in his kitchen or exploring his hometown for hidden culinary gems.
